鳥料理と炭火焼　鶏やま

Handmade Yakitori Skewers (Chef's Choice Skewers)

1518 yen(税込)

Yakitori skewers made with carefully selected chicken.The thigh meat is made from Gifu Jidori chicken, a designated natural treasure, and has a chewy texture and just the right amount of fat that brings out a rich flavor.This is a popular yakitori item at our store.

Deep fried chicken with Mao Zedong spices

968 yen(税込)

Carefully selected young chicken is marinated overnight, then branded with multiple frying batters and deep-fried until crispy.The chicken oil seeps out from the inside, giving it a delicious flavor.This is an addictive dish made with sweet and spicy homemade Mao Zedong spices.

Hand-torn French fries

748 yen(税込)

This exquisite dish is made by steaming potatoes in a steamer for nearly an hour, then tearing them apart by hand and frying them.These addictive fries are crispy on the outside and fluffy on the inside, and you won't find them anywhere else.

Carefully crafted creative cuisine

We offer creative dishes using a variety of local chickens, including yakitori made with Okumino Kojidori chicken and Nagoya Cochin chicken, as well as Miyazaki Jidori chicken milt.This is an izakaya where you can eat the rare Kyoto duck hotpot.

Specially crafted handmade yakitori

Freshly slaughtered chicken is hand-cut in-store every day and grilled over binchotan charcoal.Fresh yakitori that has never been frozen is delicious.

Kyoto duck loin hotpot

2178 jpy(税込)

*Price is per person *Due to limited availability, we may not be able to provide this item.

Duck loin hotpot

1,718 yen(税込)

*Price is per person *Due to limited availability, we may not be able to provide this item.

Nagoya Cochin chicken and egg stir fry

528 yen(税込)

Smoked egg and potato salad

704 yen(税込)

Premium white liver marinated in oil

¥ 630(税込)

Choshu chicken neck skin with ponzu sauce

748 yen(税込)

Pickled yam kimchi

583 yen(税込)

Miyazaki Jidori Chicken Milt with Ponzu Sauce

¥ 720(税込)

Cucumber with miso paste and cream cheese

803 yen(税込)

Domestic breeding chicken breast

1408 jpy(税込)

Chicken thigh stewed with ripe tomato

¥ 680(税込)

Grilled chicken neck with green onions and salt

858 yen(税込)

Szechuan-style Salad Chicken

968 yen(税込)

Whole fresh Camembert cheese with domestic honey

1298 jpy(税込)

Deep fried young chicken

858 yen(税込)

・Soy sauce ・Sweet sauce ・Mao Zedong spice

Hand-torn French fries

748 yen(税込)

Salmon with perilla tartar sauce

748 yen(税込)

Chef's Choice of Six Varieties

1650 yen(税込)

Okumino Old Local Chicken

¥ 330(税込)

Nagoya Cochin chicken wings

¥ 330(税込)

Rare cuts

From 280 yen

・Soliless・Resentment

Green onion skewers

275 yen(税込)

Tsukimi Tsukune

363 yen(税込)

2 or more

Cartoon cartilage

275 yen(税込)

Premium white liver

286 yen(税込)

Scissors

242 yen(税込)

Pickles

220 yen(税込)

Mature potatoes

320 yen(税込)

Negi Tontan Skewers

¥ 330(税込)

At the counter seats, you can watch the yakitori being grilled right in front of you.

There are sunken kotatsu seats and several private rooms available, and the restaurant can accommodate up to 32 people.

Enjoy gorgeous meals with specially selected plates and chopstick rests!

Carefully grilled yakitori

Yakitori made with local Gifu chicken is carefully grilled over binchotan charcoal.The flavor is enhanced with a special sauce and carefully selected salt.

Menu changes monthly

We offer a monthly menu that changes every month! Enjoy seasonal ingredients!

Counter seats

Please feel free to use it whether you are traveling alone or in a group!

Gorgeous presentation

We offer a variety of products featuring carefully selected dishes served on carefully selected plates.

Various genres of cuisine

There is a wide variety of dishes other than chicken! You can also enjoy vegetables, meat, and seafood.

Homemade seasonings

Most of the sauces and seasonings used are handmade.Please enjoy the food that has been painstakingly prepared.